
VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201-0696, TEL. (502) 778-2791INSTALLATION &OPERATION MANUALFor additional information on Vulca
– 10 –COOKING GUIDELINESThe cooking guidelines in this manual are suggestions only. You should experiment with your foodproducts to determine cooking
– 11 –CLEANINGWARNING: DISCONNECT THE ELECTRICAL POWER TO THE MACHINE AND FOLLOWLOCKOUT / TAGOUT PROCEDURES.Do not apply food oils or petroleum lubric
– 12 –MAINTENANCEWARNING: THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,CLEANING OR SERVICING THE STEAMER.WARNING: DISCONNECT THE ELECTRI
– 2 –© VULCAN-HART COMPANY, 2003
– 3 –Installation, Operation and Care ofVSC SERIES STEAMERSWith Steam Coil RegeneratorSAVE THESE INSTRUCTIONSGENERALModel VSC2 and VSC3 Steamers have
– 4 –INSTALLATIONUNPACKINGImmediately after unpacking, check for possible shipping damage. If the steamer is found to bedamaged, save the packaging ma
– 5 –PLUMBING CONNECTIONSWARNING: PLUMBING CONNECTIONS MUST COMPLY WITH APPLICABLE SANITARY, SAFETYAND PLUMBING CODES.Water Supply ConnectionThe water
– 6 –STEAM CONNECTIONAn adequate amount of steam must be delivered to the steamer to assure consistent steam cooking.Where possible, supply the steame
– 7 –ELECTRICAL CONNECTIONSWARNING: ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THEAPPLICABLE PORTIONS OF THE NATIONAL ELECTRICAL CODE AND/O
– 8 –OPERATIONWARNING: THE STEAMER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,CLEANING OR SERVICING THE STEAMER.COMPARTMENT CONTROLS (Fig. 3)Fig.
– 9 –STEAM REGENERATOR CONTROLS (Inside Cabinet)Main Power Switch - ON begins generation of clean steam by the heat exchanger. Youshould allow 20 minu
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