Vulcan-Hart GCO2D Specifiche Scaricare il pdf (Pagina 11)

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LIGHTING THE GCO2D OVEN

Open the manual valve. Turn the MASTER switch ON and turn the thermostat to its maximum setting. Both the

ON and HEAT lights should be lit. If the HEAT light is not on, make sure the door is closed.

After 5 seconds, the spark ignition system will initiate and the solenoid valve will open, allowing gas flow to the

burner for a period of 7 seconds. This 5-second purge and 7-second ignition trial will repeat itself up to two more

times if the burner does not light within the first 7-second ignition trial. During the 5-second prepurge, the red

NO IGNITION light will be lit.

When the burner gas ignites, a slight "roar" will be audible. This "roar" is a normal condition of the power burner,

and will become almost undetectable in the normal operating mode after warm-up. The NO IGNITION light will

go off when ignition occurs.

If the burner fails to light after three trials, the red NO IGNITION light will be illuminated and remain on. Turn

the MASTER switch to OFF for five minutes before repeating the operating sequence listed above.

If burners do not light after five trials, turn off the manual valve and call a qualified servicer.

BEFORE FIRST USE

Before the oven is used for the first time, it must be "burned in" to release any odors that might result from heating

the new surfaces in the chamber.

Using a clean damp cloth, wipe the inside of the oven, including the racks.

Close the oven door, turn the MASTER switch ON, turn the thermostat to 300°F (149°C) and allow the oven

to cycle for 6 to 8 hours before turning the switch OFF.

USING THE GCO2D OVENS

Preheating

1. Turn MASTER switch ON. The amber ON light will come on, indicating that power to the oven is on.

2. Set the THERMOSTAT as desired. Refer to SUGGESTED TIMES AND TEMPERATURES FOR BAKING

AND ROASTING — MODEL GCO2D for suggested temperatures and times for various products.

3. Prepare product and place in suitable pans. When the white HEAT light goes off, the oven has reached

desired preheat temperature.

Cooking

1. Open doors and load the product into the oven. Place pans in the center of the racks. Close doors.

2. Set the TIMER. After the preset time lapses, turn timer to OFF position to stop the buzzer.

3. When product is done, open doors and carefully remove cooked product from the oven. Wipe up any spills.

End of Day

1. Turn THERMOSTAT to OFF.

2. Turn OVEN COOL switch ON.

3. Leave door ajar while the fan is on to cool the oven.

4. When oven has cooled sufficiently, turn OVEN COOL switch and MASTER switch to OFF and clean oven.

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Vulcan-Hart GCO2D Specifiche Pagina 11